Add to Collection
Go to Collections
Banana Pudding Poke Cake
The BEST Banana Pudding Poke Cake. All the flavors of banana cream pie come together in this easy and delicious cake mix poke cake! All you need is a box cake mix, banana pudding, cool whip, and vanilla wafers for the easiest family-favorite dessert!
1 box yellow cake mix - prepared as directed on box 2 3.4 oz packages instant banana pudding 4 cups milk 1 8 oz tub whipped topping (COOL WHIP) 10 vanilla wafers crushed
Prepare cake mix according to package directions for a 9x13 cake.
Allow the cake to cool on a wire rack for 10 minutes once it comes out of the oven.
In a bowl, prepare pudding mixture with the pudding and 4 cups of milk.
Then, with a wooden spoon handle, poke holes in the cake.
Pour pudding over cake - pushing the pudding into the holes and over the entire cake.
Chill the cake for about 2 hours before adding the whipped topping.
Once the cake has chilled, add the whipped topping.
Before you serve the cake, crush the vanilla wafers and add to the top of the cake.