This Red Lobster Cheddar Bay Biscuits Recipe is the best copycat of Red Lobster's famous garlic, cheesy biscuits that are ready in under 20 minutes at home!
Course Side Dish
Cuisine American
Keyword biscuits, bisquick biscuits, red lobster
Prep Time 10minutes
Cook Time 10minutes
Servings 12
Author Kasey Schwartz
Ingredients
2cupsbiscuit mix or Bisquick
1/2 cupcheddar cheesegrated
2/3cupmilk
1/3cupbuttermelted
1tsp garlic powder
1tbspfresh parsleychopped
Instructions
Preheat oven to 450 degrees F
Line a baking sheet with parchment paper or silicone mat
In a medium bowl, combine the biscuit mix, cheese and milk **see notes
Stir until well combined
Drop by teaspoon full onto prepared baking sheet
Bake for 8-10 minutes or until golden brown
Melt butter in microwave safe bowl
Stir in garlic powder and parsley
Brush on warm biscuits
Serve immediately
Store leftovers in airtight container
Notes
Notes
Adjust the amount of milk added to make biscuit dough the desired consistency