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–+ servings
chocolate cupcakes topped with cream cheese frosting
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4.10 from 208 votes

Chocolate Cupcakes (From a Doctored Cake Mix)

For super moist chocolate cupcakes, try this Chocolate Cupcakes (from a doctored cake mix) recipe. It really does make the absolute best chocolate cupcakes! Top with my homemade buttercream frosting and chocolate shavings.
Prep Time10 minutes
Cook Time18 minutes
Total Time28 minutes
Course: Dessert
Cuisine: American
Keyword: box mix cake recipe, chocolate cupcakes, chocolate cupcakes recipe
Servings: 24
Calories: 96kcal
Author: Kasey Schwartz
Cost: 10

Ingredients

  • 1 15 oz. ounce box box devil's food cake mix
  • 1 box instant chocolate pudding (dry)
  • 4 eggs
  • ¾ cup canola oil
  • ¾ cup milk
  • 1 cup sour cream
  • 1 teaspoon vanilla

Instructions

  • Preheat the oven to 325℉. Place cupcake liners in cupcake pans.
  • Whisk together the dry ingredients in a large bowl.
  • Add the remaining ingredients and beat with a hand mixer for 2 minutes.
  • Use an ice cream scoop to fill cupcake liners about ¾ full.
  • Bake about 18 minutes, or until a toothpick inserted in center comes out clean.
  • Cool completely before frosting.
  • Pipe on frosting with a large star tip for a swirl or just by hand!

Butter Cream Frosting

    Video

    Nutrition

    Calories: 96kcal | Carbohydrates: 1g | Protein: 1g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 33mg | Sodium: 21mg | Potassium: 34mg | Sugar: 1g | Vitamin A: 112IU | Vitamin C: 1mg | Calcium: 23mg | Iron: 1mg