Prepare your cake according to the package directions. Let cool and crumble.

Mix crumbled cake with frosting and form into 1 inch balls. Place in the freezer for at least a half hour. They are so much easier to work with when they are firm.

Melt the chocolate until it is a good spreading consistency. Place each ball on a straw, skewer or stick and spoon chocolate over top or roll the cake ball in the chocolate.

Carefully place on a plate and immediately place the eyes on. The kids love helping with this part!

Fill a bag with white chocolate and ribbon the chocolate over the face of the mummy however you like.

Let harden and cool in the fridge!