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Meatball Sliders

This Meatball Sliders Recipe is the perfect party appetizer or game day snack! Quick + easy, you'll come back to this recipe again and again! #meatball #appetizer #gameday #recipe
Prep Time20 mins
Cook Time10 mins
Total Time30 mins
Servings: 12
Author: Kasey Schwartz

Ingredients

  • Carando Abruzzese Meatballs
  • 1 package dinner rolls - 12 rolls
  • 1 cup pasta sauce
  • 12 slices mozzarella cheese
  • 4 tablespoons butter
  • 2 tablespoons parmesan cheese

Instructions

  • First - you need to pick up Carando Meatballs in the fresh meat deli section at your local Giant Eagle.
  • Brown the meatballs on each side for about 1-2 minutes in a skillet with about one tablespoon of sauce.
  • Next, add one cup of your favorite jarred pasta sauce to the skillet and simmer the meatballs in the sauce for 1o minutes.
  • Then, take dinner rolls and cut them in half and place in a 9x13 baking dish. Add one meatball to each roll and top with a little sauce and a slice of mozzarella cheese.
  • Put the tops back on the rolls and brush with a mixture of butter and parmesan cheese to the tops of the rolls.
  • Bake in a 350-degree oven for 10-15 minutes until lightly brown.