Cherry Fluff Salad
Cherry fluff salad is a vintage dessert that is beloved by many. My recipe uses six simple ingredients to make a perfect, sweet, fluffy salad that is bursting with cherry flavor!
Prep Time5 minutes mins
Chill Time40 minutes mins
Total Time45 minutes mins
Course: Dessert
Cuisine: American
Keyword: cherry fluff salad
Servings: 12 servings
Calories: 346kcal
- 1 20 ounce can crushed pineapple, drained
- 1 21 ounce can cherry pie filling
- 1 14 ounce can sweetened condensed milk
- 3 cups mini marshmallows
- 1 8 ounce container Cool Whip
- 1 ½ cups pistachios
Garnish Suggestions
- Maraschino cherries
- Coconut, shredded and toasted
In a large mixing bowl combine all ingredients and stir together until well mixed.
Transfer to a large serving bowl.
Sprinkle the top with desired garnishes, then transfer to the refrigerator and allow to chill for at least 40 minutes before serving.
Calories: 346kcal | Carbohydrates: 58g | Protein: 7g | Fat: 11g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Cholesterol: 14mg | Sodium: 75mg | Potassium: 412mg | Fiber: 3g | Sugar: 36g | Vitamin A: 311IU | Vitamin C: 8mg | Calcium: 144mg | Iron: 1mg