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4.50 from 2 votes

Pancake Muffins

Pancake muffins are a delicious and easy way to enjoy pancakes in convenient muffin form!
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Breakfast
Cuisine: American
Keyword: breakfast muffins, pancake muffins
Servings: 12 muffins
Calories: 103kcal
Author: Kasey Schwartz

Ingredients

  • 2 cups boxed pancake mix
  • ⅔ cup buttermilk
  • 2 eggs
  • ½ cup maple syrup
  • ½ tsp vanilla extract
  • chocolate chips, berries, etc. optional

Instructions

  • Preheat the oven to 350F. Lightly grease the wells of 2 muffin tins.
  • In a large mixing bowl, combine the pancake mix, buttermilk, eggs, syrup, and vanilla and whisk to combine.
  • Fill each well about ⅔ full. If using mix-ins, add them now.
  • Bake for 13-15 minutes or until a toothpick inserted into the middle comes out clean.
  • Serve with warmed maple syrup.

Nutrition

Calories: 103kcal | Carbohydrates: 16g | Protein: 3g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.003g | Cholesterol: 44mg | Sodium: 135mg | Potassium: 102mg | Fiber: 0.4g | Sugar: 9g | Vitamin A: 116IU | Vitamin C: 0.1mg | Calcium: 81mg | Iron: 0.4mg