No-Bake Strawberry Jello Pie
This No-Bake Strawberry Jello Pie is light, fresh, creamy, and ridiculously easy! With both fresh strawberries and strawberry flavored gelatin, it’s full of bright berry flavor.
Servings: 8
Ingredients
- 2 cups fresh strawberries divided
- 2/3 cup boiling water
- 1 3 oz package JELL-O strawberry flavor gelatin
- ice cubes
- 1/2 cup cold water
- 8 oz Cool Whip whipped topping thawed
- 1 6 oz ready-to-use graham cracker crumb crust
Instructions
- Slice 1 cup strawberries; refrigerate for later use.
- Chop remaining strawberries; set aside.
- Add boiling water to gelatin mix; stir 2 min. until completely dissolved.
- Add enough ice to cold water to measure 1 cup.
- Add to gelatin; stir until slightly thickened. Remove any unmelted ice.
- Fold in cool whip to the gelatin mixture.
- Stir in chopped strawberries. Refrigerate 20 to 30 min. or until mixture is very thick and will mound. Spoon into crust.
- Refrigerate for 6 hours or until firm. Top with additional cool whip and sliced berries just before serving.