Cocktail Meatballs
Whether you call them cocktail meatballs or grape jelly meatballs, there’s one word for this recipe: delicious!
Prep Time10 minutes mins
Total Time3 hours hrs
Course: Appetizer
Cuisine: American
Keyword: cocktail meatballs, meat dish, meatballs
Servings: 8
Calories: 515kcal
- 16 ounces grape jelly
- 16 ounces chili sauce I like Heinz
- 32 ounces meatballs frozen
Mix grape jelly and chili sauce in mixing bowl until well combined, then stir in frozen meatballs until well coated.
Add to slow cooker and cook on low for 3-4 hours.
Calories: 515kcal | Carbohydrates: 50g | Protein: 21g | Fat: 24g | Saturated Fat: 9g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 11g | Cholesterol: 82mg | Sodium: 840mg | Potassium: 579mg | Fiber: 4g | Sugar: 33g | Vitamin A: 393IU | Vitamin C: 15mg | Calcium: 39mg | Iron: 2mg