Coleslaw Dressing
This creamy coleslaw dressing is better than anything that you can ever buy at the grocery store! It's an easy recipe with basic ingredients that provide the perfect balance for your cabbage mix.
Course: Side Dish
Cuisine: American
Keyword: coleslaw, salad dressing
Author: Kasey Schwartz
- ½ cup mayonnaise
- 1 tablespoon dijon or spicy mustard
- 1 teaspoon onion powder
- 2 teaspoons sugar
- ½ teaspoon celery seed
- 1 tablespoon cider vinegar
- 1 tablespoon lemon juice
- Salt and pepper to taste
In a medium bowl or wide mouth jar with a lid, add mayo
Then add mustard and seasoning, stir to combine
Add vinegar and lemon juice
Place lid on jar and shake until well combined
Add salt and pepper to taste, place on lid and shake again
Chill until ready to serve with coleslaw
Store in refrigerator