Crock Pot Ravioli Lasagna
This easy 4-Ingredient Crock Pot Ravioli Lasagna recipe comes together in 10 minutes and only takes 3 hours in the slow cooker. Made with frozen ravioli, jarred pasta sauce, ground hamburger, and mozzarella cheese - this is truly a lazy day lasagna!
Servings: -49
Ingredients
- 1 lb beef
- 2 regular size jars of pasta sauce
- 4 cups mozzarella cheese
- 25-30 oz frozen cheese ravioli uncooked
Instructions
- Spray the inside of a 6 qt slow cooker with cooking spray.
- Brown the hamburger over medium heat until no pink remains. Drain any fat.
- Add pasta sauce - reserving 1 cup
- Place reserved 1 cup of pasta sauce in the bottom of the slow cooker.
- Top with 1/2 of the ravioli, 1/4 of the meat sauce, and 1/4 of the cheese.
- Repeat layers ending with cheese.
- Cover and cook on low 3-4 hours.