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Blueberry Dump Cake

This Blueberry Dump Cake is the most delicious and easy dump cake recipe you'll ever try! Just dump all the ingredients into a pan, bake and eat!
Course Dessert
Cuisine American
Keyword blueberry dump cake, dump cake, dump cake recipe, easy cake recipe
Prep Time 5 minutes
Cook Time 35 minutes
Total Time 40 minutes
Servings 12
Author Kasey


  • 2 Cans Blueberry Pie Filling
  • 1 Yellow Cake Mix - dry
  • 1/2 cup Butter 1 stick
  • 1/4 cup sliced almonds


  • Preheat oven to 350
  • Grease a 9x13 pan
  • Add both cans of Blueberry Pie Filling to the baking dish
  • Sprinkle cake mix over the blueberry pie filling evenly
  • Slice butter and add to top of cake mixture
  • Add sliced almonds right over the entire cake
  • Bake at 350 degrees for 35-45 minutes or until slightly brown
  • Allow to cool slightly
  • Serve warm with ice cream or whipped cream