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3 from 3 votes

Chicken and Rice

This chicken and rice recipe is a fast and easy weeknight dinner!
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Dinner
Keyword: chicken, dinner, rice
Servings: 4
Author: Kasey Schwartz

Ingredients

  • 1 Tbs Olive Oil
  • 1 lb boneless chicken breast - cut into bite size pieces
  • 1 cup frozen peas and carrots - thawed
  • 2 cups Minute Rice - Brown Rice
  • 1 can Chicken Broth
  • 1/4 cup Parmesan Cheese - shredded if available

Instructions

  • Heat oil in a large skillet on medium heat
  • Add Chicken and cook about 10 minutes until cooked through
  • Add veggies, rice and broth and bring to a simmer and cook for 5 minutes
  • Reduce heat and simmer 5 more minutes - covered until broth is absorbed and rice is tender
  • Stir in cheese and let stand covered until melted
  • Serve with a little shredded cheese on top