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Simple Macaroni and Cheese Recipe

This simple mac n cheese recipe is sure to be a hit in your family!
Cook Time 10 minutes
Total Time 10 minutes
Servings 4


  • 2 cups cooked macaroni noodles
  • 3 Tbs butter
  • 1/3 cup milk or cream
  • 1 1/4 cup shredded cheddar cheese we use a blend of cheddar
  • 1/2 cup parmesan cheese
  • salt and pepper to taste


  • After cooking your noodles - drain
  • To the pan that the noodles were in, melt butter and add milk
  • Next, add the noodles back into the pan and add the cheese on top
  • Mix it all together until the cheese is melted
  • Season with salt and pepper to taste
  • Add a splash more of milk if you like it a little creamier