Chicken Pot Pie Casserole has everything you love about chicken pot pie, but it’s baked in a casserole dish!
Vegetables and tender rotisserie chicken are paired with a creamy sauce, then topped with pillowy biscuits for a delicious dinner your whole family will devour!
Butter Frozen mixed vegetables Cream of chicken soup Chicken stock Store-bought rotisserie chicken Italian parsley Salt and black pepper Pillsbury Grand biscuits
This easy Chicken Pot Pie Casserole is pot pie for a weeknight dinner! It’s one of my favorite comfort foods.
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