This easy cheeseburger casserole is a hearty dinner your whole family will devour!
Olive oil Ground beef Onion Garlic Tomato paste Diced tomatoes Worcestershire sauce Dried oregano Chili flakes Elbow macaroni Cheddar cheese Salt & black pepper
In a Dutch oven, add the ground beef and cooking for 5-6 minutes, over medium-high heat. Stir and break up the meat.
Add the onions and garlic to the ground beef and cook until they’re softened.
Stir in the tomato paste and then add the diced tomatoes, Worcestershire sauce, oregano, and chili flakes. Stir to combine, then bring the mixture to a boil. Reduce to a simmer and cook for 10 minutes more, stirring occasionally.
Cook the elbow noodles and drain well. Stir the noodles into the meat mixture, then pour this into the prepared baking dish.
Sprinkle the cheese over the top in an even layer.
Place the casserole dish in the oven and bake until the cheese is melted and bubbly.
Tender elbow noodles are combined with seasoned ground beef, tomatoes, and lots of cheddar—and it comes together with minimal effort!
Cheeseburger casserole is a classic American dinner recipe, and it’s one of those dishes where everyone has their own favorite version.