Blueberry Pie

This homemade blueberry pie recipe is packed with sweet, fresh blueberries in a perfectly flaky pie crust. This is sure to be your new favorite summer pie recipe! 

Pie crust Fresh blueberries Lemon Flour Vanilla Sugar Egg


Toss blueberries, lemon zest, lemon juice, vanilla, flour, and sugar add into pie dish with the pie crust.


Place 5 strips on top of the pie, spacing them 1 inch apart. Fold every other strip back and then lay another strip horizontally.


Fold the vertical strips back down then pull the alternate strips up. Lay another horizontal strip. Continue lifting and laying the pie dough strips to make the lattice across the whole pie.


Brush pie crust with an egg wash. Bake for 45 minutes. Let the pie cool for about 15 minutes. Then, slice and serve.


The moment I see fresh blueberries in the grocery store, I start craving this easy homemade blueberry pie.

Get this easy and delicious Blueberry Pie recipe + many more by clicking the links below!

Hi! I’m Kasey from All Things Mamma where I dish up family favorite recipes that are easy to make with simple, everyday ingredients. Get my FREE dessert ebook containing My TOP Easy Weeknight Dessert Recipes! Click the link below to download it for free! ($9.99 value)